An abundance of seafood consumption studies presents new opportunities to evaluate effects on neurocognitive development

Philip Spiller; Joseph R. Hibbeln; Gary Myers; Gretchen Vannice; Jean Golding; Michael A. Crawford; J. J. Strain; Sonja L. Connor; J. Thomas Brenna; Penny Kris-Etherton; Bruce J. Holub; William S. Harris; Bill Lands; Robert K. McNamara; Michael F. Tlusty; Norman Salem; Susan E. Carlson

doi:10.1016/j.plefa.2019.10.001

An abundance of seafood consumption studies presents new opportunities to evaluate effects on neurocognitive development

Philip Spiller
, Joseph R. Hibbeln
, Gary Myers
, Gretchen Vannice
, Jean Golding
, Michael A. Crawford
, J. J. Strain
, Sonja L. Connor
, J. Thomas Brenna
, Penny Kris-Etherton
, Bruce J. Holub
, William S. Harris
, Bill Lands
, Robert K. McNamara
, Michael F. Tlusty
, Norman Salem
, Susan E. Carlson

SFE - Dean's Office

United States Food and Drug Administration
National Institutes of Health
University of Rochester
Organic Technologies
University of Bristol
Imperial College London
Ulster University
Oregon Health and Science University
University of Texas at Austin
Pennsylvania State University
University of Guelph
University of South Dakota
American Society for Nutrition
University of Cincinnati
DSM Food Specialties
University of Kansas

Research output: Contribution to journal › Review article › peer-review

Original language	English
Pages (from-to)	8-13
Number of pages	6
Journal	Prostaglandins Leukotrienes and Essential Fatty Acids
Volume	151
DOIs	https://doi.org/10.1016/j.plefa.2019.10.001
State	Published - Dec 2019

ASJC Scopus Subject Areas

Clinical Biochemistry
Cell Biology

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10.1016/j.plefa.2019.10.001

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Spiller, P., Hibbeln, J. R., Myers, G., Vannice, G., Golding, J., Crawford, M. A., Strain, J. J., Connor, S. L., Brenna, J. T., Kris-Etherton, P., Holub, B. J., Harris, W. S., Lands, B., McNamara, R. K., Tlusty, M. F., Salem, N., & Carlson, S. E. (2019). An abundance of seafood consumption studies presents new opportunities to evaluate effects on neurocognitive development. Prostaglandins Leukotrienes and Essential Fatty Acids, 151, 8-13. https://doi.org/10.1016/j.plefa.2019.10.001

Spiller, P, Hibbeln, JR, Myers, G, Vannice, G, Golding, J, Crawford, MA, Strain, JJ, Connor, SL, Brenna, JT, Kris-Etherton, P, Holub, BJ, Harris, WS, Lands, B, McNamara, RK, Tlusty, MF, Salem, N & Carlson, SE 2019, 'An abundance of seafood consumption studies presents new opportunities to evaluate effects on neurocognitive development', Prostaglandins Leukotrienes and Essential Fatty Acids, vol. 151, pp. 8-13. https://doi.org/10.1016/j.plefa.2019.10.001

@article{cf4976ebd5a4415aa10727baf79b23bf,

title = "An abundance of seafood consumption studies presents new opportunities to evaluate effects on neurocognitive development",

author = "Philip Spiller and Hibbeln, \{Joseph R.\} and Gary Myers and Gretchen Vannice and Jean Golding and Crawford, \{Michael A.\} and Strain, \{J. J.\} and Connor, \{Sonja L.\} and Brenna, \{J. Thomas\} and Penny Kris-Etherton and Holub, \{Bruce J.\} and Harris, \{William S.\} and Bill Lands and McNamara, \{Robert K.\} and Tlusty, \{Michael F.\} and Norman Salem and Carlson, \{Susan E.\}",

note = "Publisher Copyright: {\textcopyright} 2019",

year = "2019",

month = dec,

doi = "10.1016/j.plefa.2019.10.001",

language = "English",

volume = "151",

pages = "8--13",

journal = "Prostaglandins Leukotrienes and Essential Fatty Acids",

issn = "0952-3278",

publisher = "Churchill Livingstone",

}

TY - JOUR

T1 - An abundance of seafood consumption studies presents new opportunities to evaluate effects on neurocognitive development

AU - Spiller, Philip

AU - Hibbeln, Joseph R.

AU - Myers, Gary

AU - Vannice, Gretchen

AU - Golding, Jean

AU - Crawford, Michael A.

AU - Strain, J. J.

AU - Connor, Sonja L.

AU - Brenna, J. Thomas

AU - Kris-Etherton, Penny

AU - Holub, Bruce J.

AU - Harris, William S.

AU - Lands, Bill

AU - McNamara, Robert K.

AU - Tlusty, Michael F.

AU - Salem, Norman

AU - Carlson, Susan E.

PY - 2019/12

Y1 - 2019/12

UR - https://www.scopus.com/pages/publications/85073973955

UR - https://www.scopus.com/pages/publications/85073973955#tab=citedBy

U2 - 10.1016/j.plefa.2019.10.001

DO - 10.1016/j.plefa.2019.10.001

M3 - Review article

C2 - 31669935

AN - SCOPUS:85073973955

SN - 0952-3278

VL - 151

SP - 8

EP - 13

JO - Prostaglandins Leukotrienes and Essential Fatty Acids

JF - Prostaglandins Leukotrienes and Essential Fatty Acids

ER -

An abundance of seafood consumption studies presents new opportunities to evaluate effects on neurocognitive development

ASJC Scopus Subject Areas

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