Establishment limitation constrains the abundance of lactic acid bacteria in the Napa cabbage phyllosphere

  • Esther R. Miller
  • , Patrick J. Kearns
  • , Brittany A. Niccum
  • , Jonah O.Mara Schwartz
  • , Alexa Ornstein
  • , Benjamin E. Wolfe

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Article numbere00269-19
JournalApplied and Environmental Microbiology
Volume85
Issue number13
DOIs
StatePublished - 2019

ASJC Scopus Subject Areas

  • Biotechnology
  • Food Science
  • Applied Microbiology and Biotechnology
  • Ecology

Keywords

  • 16S
  • Cabbage
  • Community assembly
  • Lactic acid bacteria
  • Microbiome
  • Phyllosphere

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