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Fish consumption advice is depriving children of neurolipids and other nutrients essential to brain and eye development

  • Philip Spiller
  • , J. Thomas Brenna
  • , Susan E. Carlson
  • , Jean Golding
  • , Michael A. Crawford
  • , Joseph R. Hibbeln
  • , Berthold V. Koletzko
  • , John Columbo
  • , Penny Kris-Etherton
  • , Sonja L. Connor
  • , Clark Carrington
  • , P. Michael Bolger
  • , Joyce A. Nettleton
  • , William S. Harris
  • , Kristina Jackson
  • , Robert K. McNamara
  • , Kara M. Morgan
  • , Nicholas V.C. Ralston
  • , Laura Raymond
  • , Michael F. Tlusty
  • Caroline M. Taylor, J. J. Strain, Emeir M. McSorley, Maria S. Mulhern, Alison J. Yeates, Marie C. Conway, Heather R. Adams, Gene E. Watson, Edwin van Wijngaarden, Gary J. Myers
  • United States Food and Drug Administration
  • University of Texas at Austin
  • Cornell University
  • University of Kansas
  • University of Bristol
  • Chelsea and Westminster Hospital
  • National Institutes of Health
  • Ludwig Maximilian University of Munich
  • German Center for Child and Adolescent Health
  • Pennsylvania State University
  • Oregon Health and Science University
  • ScienceVoice Consulting
  • University of South Dakota
  • University of Cincinnati
  • LLC
  • University of North Dakota
  • Sage Green NRG
  • Ulster University
  • Technological University Dublin
  • University of Rochester

Research output: Contribution to journalComment/debatepeer-review

Original languageEnglish
Pages (from-to)27-31
Number of pages5
JournalNeuroToxicology
Volume109
DOIs
StatePublished - Jul 2025

ASJC Scopus Subject Areas

  • General Neuroscience
  • Toxicology

Keywords

  • Advisory
  • Fish
  • IQ
  • Methylmercury
  • Neurodevelopment
  • Omega-3
  • Pregnancy

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