@article{2b132dde42394d45b0a19e1f5f83e36c,
title = "High Consumption of Red Meat Is Associated with Excess Mortality among African-American Women",
keywords = "African American, mortality, processed red meat, red meat, unprocessed red meat, women",
author = "Shanshan Sheehy and Palmer, \{Julie R.\} and Lynn Rosenberg",
note = "Publisher Copyright: {\textcopyright} 2020 The Author(s) 2020. Published by Oxford University Press on behalf of the American Society for Nutrition.",
year = "2020",
month = dec,
day = "1",
doi = "10.1093/jn/nxaa282",
language = "English",
volume = "150",
pages = "3249--3258",
journal = "Journal of Nutrition",
issn = "0022-3166",
publisher = "Elsevier B.V.",
number = "12",
}